• Recipes
  • Travel & Dining
  • Resources
  • Being Vegan
    • Being Vegan
    • “My Vegan Story” Series
  • About
    • About
    • But I Could Never Go Vegan!
    • But My Family Would Never Eat Vegan!
    • Vegan with Hashimoto’s
    • Privacy Policy
  • Contact

header_logo

 
  • twitter
    Facebook
    pinterest
    instagram
    google
MENU
  • Recipes
  • Travel & Dining
  • Resources
  • Being Vegan
    • Being Vegan
    • “My Vegan Story” Series
  • About
    • About
    • But I Could Never Go Vegan!
    • But My Family Would Never Eat Vegan!
    • Vegan with Hashimoto’s
    • Privacy Policy
  • Contact
 
S'mores Cookies

S’mores Cookies

By keepinitkind On September 5, 2012 · 31 Comments · In Awesome Vegan Things, Cookies & Bars, Dessert, Gluten-Free, Kid Tested & Approved, Recipes
31
When I was younger, my grandparents used to take all of us grandkids on huge camping trips every summer.  These camping trips hold some of my fondest memories of my cousins.  There was a large rock in the middle of the lake and we all had the goal to be able to climb up on [...]
Read More »
 
  • Popular
  • Recent
  • Comments
  • Tags
  • Kathy's Candy Cane Cocoa CookiesHi everyone! Welcome to the 3rd Annual Keepin’ It Kind [...]
  • Vegan Tofu Pad ThaiI am a strong believer in the idea that food [...]
  • Super-Powered Strawberry Banana MuffinsI am an official ambassador for Dole Fresh. Dole provided [...]
  • Caramel Pecan Frozen Dessert Sandwiches, 2 Ways: Peachy Maple Pecan & Chocolate-Dipped BananaThis blog post was sponsored by So Delicious but all [...]
  • Ranch-Seasoned Corn on the CobI’m heading out of town today (YAY!) but I wanted [...]
  • "You add it just before you blend it at the end. So"
    on Harissa-Roasted Butternut Squash […]
  • "I don't have nutritional facts for my recipes. So"
    on Stacked Enchilada Pie […]
  • "It was probably a 9" pie pan."
    on No-Bake Chocolate Peanut […]
avocado Bragg Liquid Aminos caramel cauliflower cheese chickpea chocolate cookie cookie swap party 2013 giveaway gluten-free lemon los angeles mushroom My Vegan Story nutritional yeast oatmeal peanut butter pesto pizza potato pumpkin quinoa salad tofu tomato travel vegan vegan mofo vegetarian
  • kristy

    Welcome to Keepin' it Kind! I'm Kristy- Animal Lover, Travel Fanatic, and Chickpea Devotee. Join me as I make the world a kinder place, one delicious vegan meal at a time...

    more
  • rss
    email
  • But I Could Never Go Vegan!
  • But My Family Would Never Eat Vegan!
  • recipes dining travel resources

  • Seasonally-Inspired

    • Vegan Tofu Pad ThaiVegan Tofu Pad Thai
    • Strawberry Banana MuffinsSuper-Powered Strawberry Banana Muffins
    • Caramel Pecan Ice Cream Sandwiches: 2 WaysCaramel Pecan Frozen Dessert Sandwiches, 2 Ways: Peachy Maple Pecan & Chocolate-Dipped Banana
    • Ranch-Seasoned Corn on the CobRanch-Seasoned Corn on the Cob
  • vegan holiday recipes

  • Popular Posts

    • Roasted Rainbow Winter Bowl
    • Easy, Homemade, Vegan & Yeast-Free Flatbread
    • Pulled Jackfruit Chili
    • Jackfruit "Tuna" Melt Sandwich
    • Recipes
    • A Letter to My Grandma
    • My Favorite Açai Bowl + Tips & Tricks for a Stellar Smoothie Bowl
    • Living with Hashimoto's Thyroiditis as a Vegan
 
  • logo
  • Recipes
    Dining
    Travel
    Resources
  • twitter
    Facebook
    pinterest
    instagram
    google

©Kristy Turner and Keepin' It Kind, 2012-2015. Unauthorized use and/or duplication of this material (content and images) without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Kristy Turner and Keepin' It Kind with appropriate and specific direction to the original content.

SITE DESIGN BY WOODEN SPOONS KITCHEN
BY MUME STUDIO