Cauliflower is quickly becoming my most favorite vegetable. It’s level of versatility never ceases to amaze me. Whether it’s disguising itself as buffalo wings, lightening up mashed potatoes, holding together an awesome burger, or hiding in a cheese sauce, I am always amazed. Now it’s popping up in one of my childhood favorite chinese take-out … Continue reading »
Before we went on vacation, I had this fantasy of lounging poolside with a tropical cocktail in hand, reading a book. It just sounds like part of the classic tropical vacation, right? The only part that actually happened was that I lounged poolside. Our first day to lounge by the pool, we picked up the … Continue reading »
Recently, I returned home from yoga to find a huge box on our doorstep. In this box, I found a Vitamix. For me. From my husband. I feel like an official vegan now. An official vegan with the most amazing partner anyone could ever ask for. It’s not just this gift, though. Have you seen … Continue reading »
One thing, among many, that I love about traveling is how much being exposed to new cuisines inspires me when I get back to my kitchen. The first time I went to Spain, I wanted Catalan Bread (toasted baguette, drizzled with olive oil and covered with tomato pulp from being rubbed with a freshly cut … Continue reading »