Mother’s Day is so close!  It seems that a brunch is the traditional thing to do for Mother’s Day, though, since my mother rarely eats breakfast, we never did it when I was growing up.  I, on the other hand, LOVE brunch.  It’s my favorite meal of the day!

Because I’m such a brunch-enthusiast, I’m sharing with you some of my most favorite brunch recipes to help you plan your vegan Mother’s Day Brunch.

For those moms with a sweet tooth:

Lemon Blueberry Oatmeal Pancakes

Lemon Blueberry Oatmeal Pancakes

Cacao Berry Bliss Bowl

Cacao Berry Bliss Bowl

Baked Coffee Cake French Toast

Baked Coffee Cake French Toast

Goji Berry Blood Orange Muffins

Goji Berry Blood Orange Muffins

Carrot Cake Waffles with Cinnamon Maple Cream Cheese Sauce

Carrot Cake Waffles with Cinnamon Maple Cream Cheese Spread

Salted Cashew Caramel Corn Granola

Caramel Corn Granola

Peanut Butter Banana Pancakes with Salted Chocolate Caramel Syrup

Peanut Butter Banana Pancakes with Salted Chocolate Caramel Syrup

And for those of you whose moms prefer a more savory breakfast:

Vegan Soy-Free Benedict 

Soy-Free Vegan Benedict

Sloppy Joe Cornbread Waffles

Cheesy Cornbread Waffles with Cauliflower Lentil Sloppy Joes

Mizuna Tofu Scramble Burrito

Tofu Scramble Burrito

Taters n’ Greens Tofu Scramble Pizza

Tofu Scramble Burrito

Mushroom & Cheddar Frittata

mushroom cheddar frittata

What are your Mother’s Day plans?

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