Keepin' It Kind | Page 13 of 33 | Kind Food. Kind World.

Vanilla Bean-Glazed Banana Donut Holes

Vanilla Bean-Glazed Banana Donut Holes + Sweet Debbie’s Organic Treats Review & GIVEAWAY!

January 24, 2014

Barcelona

Vegan Travel: Barcelona, Spain- Part 3

January 22, 2014

Pulled Jackfruit Chili

Pulled Jackfruit Chili

January 20, 2014

Hemp Chocolate-Berry Protein Bars

Hemp Chocolate-Berry Protein Bars

January 17, 2014

A Letter to My Grandma

January 16, 2014

Park Guell

Vegan Travel: Barcelona, Spain- Part 2

January 15, 2014

Recipe Testing

I Need You! points finger at you, Uncle Sam-style

January 14, 2014

Artichoke and Lentil Salad

Artichoke and Lentil Salad + An Extraordinary Vegan Review & GIVEAWAY!

January 13, 2014

100% Vegan & Cruelty-Free Salon: Wicked Hair & Make-Up Artistry

Wicked Hair & Make-Up Artistry: A 100% Vegan & Cruelty-Free Salon in Venice!

January 10, 2014

Vegan in Barcelona

Vegan Travel: Barcelona, Spain- Part 1

January 8, 2014

Vegan Cheddar Bacon Dip

Vegan Cheddar Bacon Dip

January 6, 2014

Chocolate Milk

I Work For Chocolate Milk and the Top 5 Healthy Habits I Picked Up in 2013!

January 3, 2014

Best Recipes of 2013

13 Best Recipes of 2013!

December 30, 2013

Christy Morgan

My Vegan Story: Christy Morgan, The Blissful Chef

December 27, 2013

Vegan Cookie Swap Party 2013

Vegan Cookie Swap Party 2013

December 24, 2013

Kristy's Cinnamon Roll Cookies

Kristy’s Cinnamon Roll Cookies

December 23, 2013

Rika's Sweet Purple Potato Alfajores

Rika’s Sweet Purple Potato Alfajores

December 22, 2013

Stephanie's Vegan Oil-Free Double Chocolate Oatmeal Cookies

Stephanie’s Vegan Oil-Free Double Chocolate Oatmeal Cookies

December 21, 2013

Clemence’s Speculaas Cookies

December 20, 2013

Welcome to Keepin' it Kind! I'm Kristy- Animal Lover, Travel Fanatic, and Chickpea Devotee. Join me as I make the world a kinder place, one delicious vegan meal at a time...
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