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Miso Cumin White Bean Hummus

Miso Cumin White Bean Hummus

By keepinitkind On March 1, 2013 · 43 Comments · In Appetizers & Snacks, Gluten-Free, Recipes, Sauces, Dips & Dressings
43
So, have you all seen the PPK Top 100 of 2012 yet?  It’s full of basically a lot of vegan awesomeness.  I was turned on to several things that, sorry, I must have been living under a rock to have missed!  Carrot Bacon?!  Pumpkin Pie Filled Muffins?!  I mean, come on!  I was also excited [...]
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Carrot Cashew Pâté Cucumber Canapé

By keepinitkind On June 14, 2012 · 27 Comments · In Appetizers & Snacks, Gluten-Free, Recipes, Side Dishes
27
I like to be fancy sometimes.  It goes all the way back to when I was four and I insisted that all of my swimsuits have ruffles.  My mother encouraged my love of all things fancy by using cookie cutters to cut out most of my sandwiches as a child (at the very least, she [...]
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Tofu Chèvre

By keepinitkind On April 22, 2012 · 58 Comments · In Appetizers & Snacks, Recipes
58
Before becoming vegan, fresh chèvre is what ignited my passion for cheese.  That statement in and of itself is what got me my first job as a fromagier.  Later on, my stepdaughter and I started experimenting with making our own chèvre, which we called “shoestring cheese,” because we hung the cheesecloth full of curdled milk [...]
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    Welcome to Keepin' it Kind! I'm Kristy- Animal Lover, Travel Fanatic, and Chickpea Devotee. Join me as I make the world a kinder place, one delicious vegan meal at a time...

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