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Vegan in Lisbon

A Quick Update…

February 27, 2022
2
Hey y’all. I hope you’ve all been well. Retirement has been treating me nicely and now I’m taking retirement to the next level: I will be selling my blog soon and a new owner will be taking over to provide you with more vegan recipes!  I’m in the process of setting off on some new [...]
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retirement party

A Retirement Party

April 26, 2021
24
Hey! Welcome to my Retirement Party! I’m so glad you were able to stop by! So, I’m sure you’ve noticed that I’ve become more and more absent in this space over the last few years and I’m guessing a lot of you saw this coming long before I did, especially if you read my last [...]
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Gluten-Free, Vegan Chocolate Chip Banana Bread

Gluten-Free, Vegan Chocolate Chip Banana Bread

May 20, 2020
12
As this quarantine picked up pace, I began to notice that not nearly enough bloggers were stepping up to share recipes of chocolate chip banana bread. I mean, if you google the term ‘chocolate chip banana bread’ you only come up with 40 million results. What sort of shit is that? We deserve better! So [...]
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Chile-Roasted Smashed Potato Tacos with Cilantro-Avocado Sauce

Chile-Roasted Smashed Potato Tacos with Cilantro-Avocado Sauce

July 15, 2019
13
It seems like every vegan blogger and instagrammer in the known universe (and their collective mothers) has been making and sharing pics of beautifully smashed potatoes. They’re all on baking sheets with seasonings galore and usually some sort of sauce to drizzle on them. And they all make me salivate instantaneously because I love potatoes [...]
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Roasted Butternut Squash Chili Mac

Roasted Butternut Squash Chili Mac

April 24, 2019
6
So, I’m totally aware that the beginning of spring is probably not the ideal time to be posting a recipe for roasted butternut squash chili mac. In my defense, I cooked this and shot it back in February when it was freezing and pouring rain and hearty bowls of roasted squash, beans, and pasta were [...]
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Lentil and Mushroom Stuffed Sweet Potatoes

Lentil and Mushroom Stuffed Sweet Potatoes

March 7, 2019
7
You know how some movies or TV shows will show you the ending of the story at the beginning, and then jump back in time with a subtitle that says something like “Five Days Earlier” to show you how we got to that ending? Well, that’s how this post is going to work. First, look [...]
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Vegan Tofu Pad Thai

Vegan Tofu Pad Thai

September 17, 2018
9
I am a strong believer in the idea that food has the power to help heal you. Some meals have the ability to transform your mood, to move you towards a happier place, and/or to create a small change inside you. For me, most recently the dish that has done the most healing for me [...]
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Strawberry Banana Muffins

Super-Powered Strawberry Banana Muffins

August 14, 2018
8
I am an official ambassador for Dole Fresh. Dole provided me with compensation for my time. As always, all opinions expressed in this post are mine. Before I get down to business about these delicious Strawberry Banana Muffins, I want to talk a bit about my stepkids. When I first met Maxwell and Sophia, my [...]
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Caramel Pecan Ice Cream Sandwiches: 2 Ways

Caramel Pecan Frozen Dessert Sandwiches, 2 Ways: Peachy Maple Pecan & Chocolate-Dipped Banana

August 7, 2018
4
This blog post was sponsored by So Delicious but all opinions are my own. Around this time every year, when the weather starts getting soul-crushingly hot, my body automatically starts rejecting warm meals and yearns to survive only on cold (preferably frozen) food. Recently, I invited a couple friends over for sandwiches. But due to [...]
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Ranch-Seasoned Corn on the Cob

Ranch-Seasoned Corn on the Cob

June 29, 2018
4
I’m heading out of town today (YAY!) but I wanted to share a quick post with a quick recipe before I go. This ranch-seasoned corn on the cob is a recipe from my second book, But My Family Would Never Eat Vegan!, and it’s one of my favorite ways to eat corn on the cob. [...]
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Vegan Cajun Fried Chicken Sandwich

Vegan Cajun Fried Chicken Sandwich

June 22, 2018
2
I have summer fever. I didn’t get it last year or the year before, but this year, I feel like a kid trying to soak up every last wonderful moment of summer before school is back in session. I’m trying to pack in all the fun, summery things that I can: Cute swimsuits, watermelon EVERYTHING, [...]
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Gluten-Free, Vegan Chicken and Waffles

Gluten-Free, Vegan Chicken and Waffles

May 30, 2018
3
I’m going to tell you about these delicious vegan chicken and waffles in a minute. But first, I want to tell you how I came to the feeling of urgently needing to make them. A couple months ago, I did a solo road trip with only my dogs as company. I’d had a very busy [...]
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Gluten-Free, Vegan Southern Fried Chicken

Gluten-Free, Vegan Southern Fried Chicken in the Air-Fryer

May 21, 2018
8
Y’all will never guess in a million years what this vegan Southern Fried Chicken is made of. Go ahead. Try. A store-bought chicken substitute? Nope. Mushrooms? Nope. Cauliflower? Nope. Seitan? The title says it’s gluten-free, so what do you think?  Tofu? Nope. Tempeh? Nope. But you’re getting warmer because it is soy-based… Did anyone guess [...]
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Creamy Pesto Pasta

Creamy Pesto Pasta

May 9, 2018
9
Thanks for hanging in there while Keepin’ It Kind went into hibernation mode through the winter. We had a nice long nap and when we woke up we had a nice big Springtime hankering for all things basil. I got busy in the kitchen and here I am now, presenting you with this lovely bowl [...]
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Gluten-Free, Vegan Chocolate Chip Pumpkin Date Bread

Gluten-Free, Vegan Chocolate Chip Pumpkin Date Bread

November 14, 2017
22
If you own my second book, But My Family Would Never Eat Vegan, then you may be familiar with the recipe for Grandma’s Famous Date Nut Bread. When I asked my husband’s family what family recipes they would like to see veganized, Grandma Hope’s Date Nut Bread was the first thing everyone suggested. It was [...]
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Gluten-free, Vegan, Pumpkin Spice Waffles

Gluten-Free, Vegan Pumpkin Spice Waffles

October 31, 2017
4
So I was thinking the other day and it occurred to me that the internet doesn’t seem to have enough pumpkin recipes. Sure, there might be the occasional pumpkin pie recipe, but there’s not really that much out there that demonstrate how versatile and delicious pumpkin is. The internet is virtually a pumpkin desert, so [...]
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Double Berry Corncakes

Double Berry Corncakes

July 19, 2017
24
I’ve talked before about my newfound love of corncakes, so it should be no surprise that when berries started showing up at the market, I needed to incorporate them into my corncake regimen. So behold: Double Berry Corncakes. But before I get to that, I want to talk about why I haven’t been posting here [...]
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Lemon-Thyme Berry Crisp

Lemon-Thyme Triple Berry Crisp

June 1, 2017
5
Whenever the weather changes and the new seasonal produce starts showing up at the grocery store and at farmer’s markets, I’m thrilled. Every year, without fail, I will say to myself “Ooooh! Persimmons!, “Ooooh! Acorn squash!,” “Ooooh! Asparagus!,” and “Ooooh! Berries!” A couple of weekends ago, it was the latter that I uttered just before filling [...]
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BBQ Cauliflower Tacos with Pineapple Radish Salsa

BBQ Cauliflower Tacos with Pineapple Radish Salsa

May 24, 2017
7
This post is sponsored by Dole Fresh Fruit and Fresh Vegetables. Dole compensated me for my time. As always, all opinions expressed in this post are mine. I’m not sure if you are aware, but tomorrow, May 25th, is National Eat More Fruits and Veggies Day. No joke! Brought to you by Dole in their [...]
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    Welcome to Keepin' it Kind! I'm Kristy- Animal Lover, Travel Fanatic, and Chickpea Devotee. Join me as I make the world a kinder place, one delicious vegan meal at a time...

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