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Gluten-Free, Vegan Popcorn Tofu

Gluten-Free, Vegan Popcorn Tofu

By keepinitkind On April 24, 2017 · 18 Comments · In Appetizers & Snacks, Entreés, Gluten-Free, Kid Tested & Approved, Recipes
18
I became vegetarian (and then later vegan) before I was ever able to try popcorn chicken. I don’t consider this a loss. In fact, I never really thought about it until I was in Austin a couple of years ago. You see, we’d heard about this amazing popcorn tofu from Wheatsville Co-Op. This popcorn tofu [...]
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Chickpea Avocado Taquitos

Chickpea Avocado Taquitos

By keepinitkind On January 27, 2017 · 13 Comments · In Appetizers & Snacks, But My Family Would Never Eat Vegan!, Entreés, Gluten-Free, Kid Tested & Approved, Recipes
13
I grew up in a fast food family. Getting dinner from a drive-thru was a regular occurrence. One of my family’s regular go-to’s was Foster’s Freeze (we had one a few minutes from our house), where my mother would always get a large order of taquitos. Of course, these taquitos were completely not vegan, being [...]
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Artichoke Crab Cakes

Artichoke Crab Cakes with Sriracha Tartar Sauce

By keepinitkind On July 22, 2016 · 15 Comments · In Appetizers & Snacks, Entreés, Gluten-Free, Recipes, Seasonally-Inspired
15
What’s summer without some crab cakes, amiright? Actually, I’ve never had actual crab cakes but my husband used to love them in his pre-vegan days. So to satisfy his annual craving, I started making artichoke crab cakes. You can easily make these vegan crab cakes, without sacrificing the taste, by replacing the crab with flaky, [...]
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Vegan BLT Spring Rolls with Avocado

Vegan BLT Spring Rolls with Avocado

By keepinitkind On April 29, 2015 · 16 Comments · In Appetizers & Snacks, Entreés, Gluten-Free, Recipes, Sandwiches & Wraps
16
There are very few things in life that are a “guaranteed win.” You know- those things that, no matter what the circumstances, will always be wonderful. For example, combining chocolate and peanut butter is always a win. Plain and simple. There’s no point in arguing that. Another one: Dave Sedaris books. It doesn’t matter which [...]
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Pesto Polenta Fries with Spicy Aioli from Greens 24/7 + a GIVEAWAY!

Pesto Polenta Fries with Spicy Aioli from Greens 24/7 + A GIVEAWAY!

By keepinitkind On February 11, 2015 · 102 Comments · In Appetizers & Snacks, Book Review, Gluten-Free, Recipes, Side Dishes
102
When I first started blogging there were a handful of blogs that always blew me away with the tastiness of their recipes, the quality of their writing, and the beauty of their photography. One of these blogs was Cupcakes and Kale. Jessica Nadel, herself, was so cute and down to earth and totally one of [...]
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100 Best Juices, Smoothies, and Healthy Snacks

Green Earth Orbs from 100 Best Juices, Smoothies, And Healthy Snacks + A GIVEAWAY!

By keepinitkind On February 2, 2015 · 100 Comments · In Appetizers & Snacks, Book Review, Dessert, Recipes
100
I’ve had 2 books to review, sitting on my kitchen counter since December. And I’m just now getting around to review them. Needless to say, time has gotten away from me somehow and I’m still trying (mostly unsuccessfully) to wrangle it. Emily von Euw‘s 100 Best Juices, Smoothies, And Healthy Snacks is the first of [...]
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Oven-Baked Pizza Dip

Oven-Baked Pizza Dip

By keepinitkind On January 23, 2015 · 5 Comments · In Appetizers & Snacks, Gluten-Free, Recipes, Sauces, Dips & Dressings
5
I’m not going to lie. I’m trying to bombard you all with Super Bowl-friendly recipes right now. From the Portobello Chili with Shiitakes & Fennel to the Buffalo Mac n’ Cheese Balls to the Jackfruit Nacho Supreme– I’m all about game day food. Let me set the record straight, though: I don’t care about the [...]
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Jackfruit Nachos Supreme

Jackfruit Nacho Supreme

By keepinitkind On January 20, 2015 · 32 Comments · In Appetizers & Snacks, But I Could Never Go Vegan, Entreés, Gluten-Free, Recipes
32
Aren’t nachos the best? Especially when they’re piled high with jackfruit, black bean and corn salsa, and drenched in oodles of creamy nacho cheese. Am I right? These jackfruit nachos are from my book, But I Could Never Go Vegan! and I wanted to share them with those of you who may not have bought the [...]
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Vegan, Gluten-Free Buffalo Mac n' Cheese Balls

Gluten-Free, Vegan Buffalo Mac n’ Cheese Balls

By keepinitkind On January 16, 2015 · 24 Comments · In Appetizers & Snacks, Entreés, Gluten-Free, Recipes, Side Dishes
24
Holy crap, guys. You need these Buffalo Mac n’ Cheese Balls in your life. For reals. I’m going to get right down to brass tacks about this recipe. You make your favorite vegan mac n’ cheese and chill it overnight. The next day, you form it in 1/4 cup sized balls and freeze for about [...]
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Maple Spice Pumpkin Butter

Maple Spice Pumpkin Butter

By keepinitkind On October 28, 2014 · 4 Comments · In Appetizers & Snacks, Dessert, Kid Tested & Approved, Recipes, Sauces, Dips & Dressings, Seasonally-Inspired
4
Man, life is crazy right now. I just had to delete the first draft of this post because I sounded like a big, whiney, complainer and that’s not what this corner of the internet is for. Let’s just say that work is keeping me beyond busy during the week and this blog (and another food [...]
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Cilantro Chile Almond Dip

Cilantro Chile Almond Dip

By keepinitkind On July 28, 2014 · 22 Comments · In Appetizers & Snacks, Gluten-Free, Recipes, Sauces, Dips & Dressings
22
First of all, I want to thank all of you for the overwhelming support regarding my upcoming cookbook. I was blown away by all of the positive response and so touched by those of you who mentioned that Keepin’ It Kind has been helpful in your transition to veganism. I’ve been literally (ok, figuratively) (I’m trying [...]
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Caramelized Shallot & Fig Polenta Pizzas with Thyme & Pine Nuts

Caramelized Shallot & Fig Polenta Pizzas with Thyme & Pine Nuts

By keepinitkind On June 9, 2014 · 15 Comments · In Appetizers & Snacks, Entreés, Gluten-Free, Pizza, Recipes, Seasonally-Inspired
15
There’s a lot of things I love about summer, but I think summer evenings are my favorite. You know the ones- the sun hasn’t gone down yet and though the warmth of the afternoon is still lingering, it has cooled considerably. The windows are open and a nice breeze flows through the house as you [...]
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Portobello Bruschetta with Truffled White Bean Hummus

Portobello Mushroom Bruschetta with Truffled White Bean Hummus

By keepinitkind On May 19, 2014 · 25 Comments · In Appetizers & Snacks, Entreés, Recipes, Sauces, Dips & Dressings
25
A little over a week ago, I passed out at the doctor’s office. I’d gone in because I’d been dealing with extreme fatigue for about a month. Every day was a battle not to take a nap. I’d also been feeling pretty weak and I’d put on some weight that I couldn’t seem to get [...]
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Summer Rolls

Sweet Potato-Black Bean Pasta Summer Rolls with Coconut-Lime Tahini Sauce + A GIVEAWAY!

By keepinitkind On February 28, 2014 · 68 Comments · In Appetizers & Snacks, Awesome Vegan Things, Entreés, Gluten-Free, Recipes
68
Happy Friday, everybody! I want to introduce you to my lunch for every day this last week. Lunch, meet everyone. Awhile back, I was at the grocery store and I came across black bean pasta from a company called Explore Asian. I was amazed at the amount of protein and the fact that it was [...]
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Vanilla Almond Fig Granola Parfaits with Blood Oranges

Vanilla Almond Fig Granola Parfaits with Blood Oranges

By keepinitkind On February 3, 2014 · 10 Comments · In Appetizers & Snacks, Breakfast & Brunch, Dessert, Recipes, Seasonally-Inspired
10
I used to make granola all the time. Like, every week. A big bowl of granola and almond milk is one of my husband’s favorite breakfasts and since granola is so expensive, I would make our own. Plus, it’s a super easy and somewhat relaxing task that makes your house smell like heaven. Why did [...]
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Mini Skillet-Grilled Chili Cheese Burritos

Mini Skillet-Grilled Chili Cheese Burritos

By keepinitkind On January 27, 2014 · 12 Comments · In Appetizers & Snacks, Entreés, Kid Tested & Approved, Recipes
12
Man, leftover chili is such a pain in the butt. Said no one ever. I’m very pro-leftovers in general, but chili is like the gift that keeps on giving. You think it’s awesome the day you cook it? Try it the next day. Or a couple days after that. It’s awesome x 100. I’ve discussed [...]
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Hemp Chocolate-Berry Protein Bars

Hemp Chocolate-Berry Protein Bars

By keepinitkind On January 17, 2014 · 16 Comments · In Appetizers & Snacks, Breakfast & Brunch, Cookies & Bars, Gluten-Free, Recipes
16
I want to start by saying HOLY COW! I cannot believe the response I’ve gotten about recipe testing for my book! It’s sometimes hard for me to believe that people even read my blog, but to hear from so many people who’ve tried my recipes and want to try more is just mind-blowing. I’m also [...]
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Vegan Cheddar Bacon Dip

Vegan Cheddar Bacon Dip

By keepinitkind On January 6, 2014 · 22 Comments · In Appetizers & Snacks, Gluten-Free, Kid Tested & Approved, Recipes, Sauces, Dips & Dressings
22
January is a weird time of year to be a food blogger. While there is such large demand for healthy recipes for those of you looking to get healthier in the new year, there’s also a ton of you looking for the perfect recipe for your Superbowl party. This month, I’ll be doing my best [...]
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Cadry’s Curried Ginger Men

By keepinitkind On December 12, 2013 · 17 Comments · In Appetizers & Snacks, Cookies & Bars, Gluten-Free, Recipes, Vegan Cookie Swap Party 2013
17
Back in my pre-vegan days, I used to love a good cookie swap party. Now that I’m vegan and don’t have many vegan friends close-by, I’m bringing the cookie swap party to Keepin’ It Kind! Each day, for 25 days, one of my favorite bloggers will visit and share one of their favorite holiday cookies! That’s 25 Days [...]
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