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Artichoke Crab Cakes

Artichoke Crab Cakes with Sriracha Tartar Sauce

By keepinitkind On July 22, 2016 · 15 Comments · In Appetizers & Snacks, Entreés, Gluten-Free, Recipes, Seasonally-Inspired
15
What’s summer without some crab cakes, amiright? Actually, I’ve never had actual crab cakes but my husband used to love them in his pre-vegan days. So to satisfy his annual craving, I started making artichoke crab cakes. You can easily make these vegan crab cakes, without sacrificing the taste, by replacing the crab with flaky, [...]
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Vegan Chicken & Artichoke Pesto Pizza

Vegan Chicken & Artichoke Pesto Pizza

By keepinitkind On March 10, 2014 · 16 Comments · In Awesome Vegan Things, Entreés, Pizza, Recipes
16
We don’t usually keep faux meats in our house. It’s not because we don’t like them. I don’t have anything against them either. We just usually prefer whole food ingredients. During our transition into veganism, however, we relied on faux meats pretty heavily. I think they’re great for a quick, convenient meal and totally perfect [...]
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Artichoke and Lentil Salad

Artichoke and Lentil Salad + An Extraordinary Vegan Review & GIVEAWAY!

By keepinitkind On January 13, 2014 · 88 Comments · In Book Review, Gluten-Free, Recipes, Salad
88
Who’s totally tired of all of the warm, heavy comfort foods that come with the winter? Yeah, me neither. But with all of the recipe testing for the book, my body is getting a little bit tired of heavy food (not that all of the recipes for the book are “heavy.” There’s just a lot of [...]
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Spinach Artichoke Soup

Spinach Artichoke Soup

By keepinitkind On February 15, 2013 · 69 Comments · In Gluten-Free, Recipes, Soups & Stews
69
How awesome is spinach artichoke dip?  Right? Back in the day, my best friend and I used to make a spinach artichoke dip in a bread bowl for every party we threw, so we spent many a night in our early twenties staying up all night, talking and eating the dip leftover from the party. [...]
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Artichoke Olive Tapenade | Keepin' It Kind

Artichoke Olive Tapenade

By keepinitkind On February 4, 2013 · 47 Comments · In Appetizers & Snacks, Gluten-Free, Recipes, Sauces, Dips & Dressings
47
Lately, my tastebuds have been all over the place. All I want for breakfast is a big bowl of Morning O’s (Whole Foods’ answer to Cheerios) and almond milk.  No oatmeal, no smoothies, or any kind of fancy breakfast.  Just plain, cold cereal.  And my sweet cravings seem to have disappeared.  Instead of wanting a [...]
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Mediterranean Zucchini Pasta Salad

By keepinitkind On August 24, 2012 · 33 Comments · In Entreés, Gluten-Free, Recipes, Salad, Seasonally-Inspired
33
One of the small joys I get every day is reading the search terms used to find Keepin’ It Kind.  The lovely and humorous Abby, of Abby Has Issues, sometimes reveals on Facebook the wild search terms used to find her site, and though mine are not nearly as crazy as hers, they do put a [...]
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    Welcome to Keepin' it Kind! I'm Kristy- Animal Lover, Travel Fanatic, and Chickpea Devotee. Join me as I make the world a kinder place, one delicious vegan meal at a time...

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