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Kristy's Snickersnaps (Vegan + Gluten-Free)

Kristy’s Snickersnaps (or Gingerdoodles) + Last Day for the Vitamix Giveaway!

By keepinitkind On December 23, 2014 · 3 Comments · In Cookies & Bars, Dessert, Gluten-Free, Kid Tested & Approved, Recipes, Vegan Cookie Swap Party 2014
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Hi everyone! Welcome to the 3rd Annual Keepin’ It Kind Vegan Cookie Swap Party! It’s just like real life cookie swap parties, except some of your favorite bloggers are going to be stopping by Keepin’ It Kind throughout the next month, sharing their favorite holiday cookie recipes. Fun, right? In case you missed it, you [...]
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Cinnamon Coffee Cake Muffins

Cinnamon Coffee Cake Muffins + A Review & GIVEAWAY of Decadent Gluten-Free Vegan Baking

By keepinitkind On July 25, 2014 · 49 Comments · In Book Review, Recipes
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It has been a looooooooong time since I’ve had coffee cake that tasted this good. I mean, a long time. Fluffy, moist, sweet, super cinnamony, with tons of streusel- these cinnamon coffee cake muffins were excellent! Between myself, my husband, and a houseful of teenagers (our twins had friends over), these muffins did not last [...]
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Salted Caramel Pecan Waffles with Cinnamon Apple Topping

Salted Caramel Pecan Waffles with Cinnamon Apple Topping

By keepinitkind On January 29, 2014 · 8 Comments · In Breakfast & Brunch, Kid Tested & Approved, Recipes
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There are some words and phrases that just get my heart all in a tizzy just at the mere thought of them. Words that cross my mind a little more slowly than others, phrases that like to linger for a little while. “Salted Caramel” is one of them. “Waffles” is another. When combined, the words [...]
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Courtney's Chocolate Cinnamon Snowflakes

Courtney’s Chocolate Cinnamon Snowflakes

By keepinitkind On November 30, 2013 · 6 Comments · In Cookies & Bars, Recipes, Vegan Cookie Swap Party 2013
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Back in my pre-vegan days, I used to love a good cookie swap party. Now that I’m vegan and don’t have many vegan friends close-by, I’m bringing the cookie swap party to Keepin’ It Kind! Each day, for 25 days, one of my favorite bloggers will visit and share one of their favorite holiday cookies! That’s 25 Days [...]
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Baked Coffee Cake French Toast

Baked Coffee Cake French Toast

By keepinitkind On April 12, 2013 · 27 Comments · In Breakfast & Brunch, Kid Tested & Approved, Recipes
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One of the things I love about Chris (there are lots.  I’m sure I’ve shared with you some and I’m sure I’m going to share more), is that he has just as much of a sweet tooth as I do. He loves a good piece of high quality dark chocolate and he will never turn [...]
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Carrot Cake Waffles with Cinnamon Maple Cream Cheese Spread

Carrot Cake Waffles with Cinnamon Maple Cream Cheese Spread

By keepinitkind On February 20, 2013 · 48 Comments · In Breakfast & Brunch, Recipes, Sauces, Dips & Dressings
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My grandfather was a tile setter and owned his own tile setting company.  In the 1960’s, he hired a young high school boy to be his helper. My grandfather and his whole family, except for one of his daughters (who thought he was ugly and obnoxious), loved this boy.  The young boy was smitten by [...]
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Baked Apple Cinnamon Raisin French Toast Oatmeal

Baked Apple Cinnamon French Toast Oatmeal

By keepinitkind On October 29, 2012 · 21 Comments · In Breakfast & Brunch, Entreés, Gluten-Free, Recipes, Vegan MoFo 2012
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Cinnamon is one of my favorite things about fall.  That and getting to wear my boots all the time and bundle up in scarves and sweaters (in other words, the cute part of my wardrobe).  And the crisp chill in the air and the leaves changing color.  It’s definitely my favorite time of year and [...]
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Apple Fritter Cupcakes with Sugar-Free Cinnamon Cream Cheese Frosting

By keepinitkind On October 8, 2012 · 37 Comments · In Dessert, Kid Tested & Approved, Recipes, Vegan MoFo 2012
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Not too long ago, I did a post on entertaining search terms that are used to find Keepin’ It Kind.  These search terms, along with the comments in the spam folder, give me great joy when I read them. Now I’ve got a few more to add to the list. To the people who found [...]
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Maple-Glazed Cinnamon Roasted Chickpeas

Maple-Glazed Cinnamon Roasted Chickpeas

By keepinitkind On October 2, 2012 · 56 Comments · In Appetizers & Snacks, Dessert, Gluten-Free, Kid Tested & Approved, Recipes, Vegan MoFo 2012
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The Chickpea surprised me with something really sweet the other day. I know I’m a little late to the roasted chickpea party.  I don’t know what took me so long to get here or why I put it off for so long.  I guess I didn’t think I’d like them?  I thought I’d be put [...]
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Peanut Butter Pancakes: 2 Ways

By keepinitkind On June 28, 2012 · 26 Comments · In Breakfast & Brunch, Kid Tested & Approved, Recipes
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Today, the twins are twelve years old.  The greatest blessing in my life is that I get to watch these two amazing human beings grow and develop and become more and more amazing.  Maxwell and Sophia are both so intelligent and kind-hearted and just all-around good people, and it is a pleasure just to know [...]
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Ch-Ch-Ch-Chia Cherry Granola

By keepinitkind On April 23, 2012 · 16 Comments · In Breakfast & Brunch, Gluten-Free, Granola, Recipes
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Ever since chia seeds became uber-popular, all I think of when I hear their name is those silly Chia Pets.  My brain rarely lets me just say “chia” with out it being preceded with the old commercial jingle.  I apologize for being obnoxious. I could tell you that I created this granola because I wanted [...]
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Cinnamon Blood Orange Granola

By keepinitkind On March 29, 2012 · 6 Comments · In Breakfast & Brunch, Gluten-Free, Granola, Recipes, Vegan Tips
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Chris likes to have a big bowl of cereal (preferably of the clustered granola variety) for breakfast.  I’m more of an oatmeal gal, myself.  Brunch, however, is a different story.  We like to go big with brunch.  Since becoming vegan, we’ve tried so many different things for brunch, from elaborate waffles, french toast, omelets, frittatas [...]
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