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BBQ Chickpea Flatbread Pizzas with Jalapeño Plum BBQ Sauce

BBQ Chickpea Flatbread Pizzas with Jalapeño Plum BBQ Sauce

September 2, 2014
16
This summer, my CSA has been sending me a crap-load of plums and peaches and nectarines. The peaches and nectarines I’ll eat right up on their own. But for some reason, even though both Chris and I both love plums, they never get eaten. I don’t know what gives. So I end up with a [...]
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Frozen Mississippi Mud Pie

Frozen Mississippi Mud Pie

August 29, 2014
26
The first words that came out of my mouth when I took my first bite of this frozen Mississippi Mud Pie: Silence. There were no words. Then my poor little chocoholic heart was so overwhelmed with happiness (and probably chocolate) that I began to giggle. Uncontrollably. I considered calling this the “50 Shades of Chocolate [...]
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Photography

Resource Page Updates + The Vegan Chocolate Winner!

August 27, 2014
6
Lots of stuff is going on over here at Keepin’ It Kind HQ. Before we get started on all the news, we have a giveaway winner! Thank you to all who entered the Vegan Chocolate Giveaway and congratulations to the lucky winner, Omer Elad! Firstly, we finally added something to the photography section of our [...]
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Kombucha Sangria Smoothie

Kombucha Sangria Smoothie

August 25, 2014
9
I have a weird relationship with sangria. Once warm weather hits and sangria starts popping up everywhere, I’m like “Oooooooh, sangria!” Then I take one sip and I’m like “Oh yeah. I don’t care for sangria.” (Regular readers may remember when I had this experience in Barcelona). It’s like the Slip N’ Slide. It sounds [...]
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"Mississippi Mud" Chocolate Frozen Yogurt

“Mississippi Mud” Chocolate Frozen Yogurt

August 20, 2014
17
The first time I ever tried frozen yogurt was with my grandma. It was after a particularly frustrating day during my freshman year of highschool (are there any other types of days in highschool?). I’m not sure how she knew or if she knew at all, but after she picked me up from school, she [...]
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Vegan Cheeseburger Macaroni

Vegan Cheeseburger Macaroni

August 18, 2014
23
I’ve been job hunting recently. My work (I work with my husband in the locations department for films) outside of the blog has been a little on the slow side and it didn’t help that I turned down a pretty big show in order to write the book. I mean, I’ve worked (in an office, [...]
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Chocolate, Orange, and Almond Olive Oil Cake

Chocolate, Orange, and Almond Olive Oil Cake + a Vegan Chocolate Review & GIVEAWAY!

August 15, 2014
91
“Do you want a piece?” I asked my husband. “What’s in it again?” Chris asked, very hesitantly. “It’s an orange, almond, and olive oil cake with a chocolate orange glaze and marcona almonds.” He scrunched up his nose. “No thanks. You know I don’t like mixing my chocolate with fruity flavors. Especially orange. I’ll just [...]
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My Vegan Story: Ilene Godofsky

My Vegan Story: Ilene Godofsky of The Colorful Kitchen

August 13, 2014
5
One of the things I love most about running this My Vegan Story series is getting to meet new (to me) bloggers. Every time I publish a new story, I get about 3 to 4 more new people sending me their story. It’s so inspiring to see so many people reaching out, wanting to share their [...]
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Za'atar Chickpea Burgers with Heirloom Tomato & Apricot Chutney

Za’atar Chickpea Burgers with Heirloom Tomato & Apricot Chutney

August 11, 2014
19
Before I became vegan, I was able to organize all of my spices in a neat row on one of my cabinet shelves. After I became vegan, I became much more open to trying new flavors and much more experimental with the types of ingredients I used. This new, curious “kitchen scientist” side of me [...]
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Easy, Homemade, Vegan & Yeast-Free Flatbread

Easy, Homemade, Vegan & Yeast-Free Flatbread

August 8, 2014
103
I have a confession: Until now, even though my heart beats faster at the mere mention of flatbread, I’ve been afraid to make it myself. It’s a weird thing. I have no problem making pizza dough which, once you get the hang of it, is an extremely simple task. But when it comes to flatbread, even [...]
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Best Salad of your Life

Top 5 Tips for Achieving the Perfect Salad

August 6, 2014
7
As you may remember from Monday’s post, I love my salads. Like, LOVE them. Recently I asked all of you what you do to make your salads amazing and I got quite a bit of feedback! It appears that you guys love your salads too! According to that feedback (and my own semi-professional opinion), here [...]
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The Big-Ass Salad with Basil Ranch Dressing & Pickled Red Onions

The Big-Ass Salad with Basil Ranch Dressing & Pickled Red Onions

August 4, 2014
6
The Big-Ass Salad. Enemy of Hunger. Titan of Tastiness. Friend to vegans everywhere. You know the image of the stereotypical scrawny, pale vegan, sadly eating a pitiful bowl of lettuce? It’s about as accurate as saying badgers are sweet, cuddly, winged creatures that fart gumdrops. Vegans are vibrant, healthy people who know how to do salads [...]
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Mexican Sushi

Mexican Sushi with Spanish Rice and No-Cook Walnut Taco Meat

August 1, 2014
15
Before we discuss this wonderful Mexican Sushi, I’m going to tell you the tale of a wine-tasting trip gone totally awry. After I split up from my first husband, I not only had to throw myself back into the dating pool, I also had to find a posse of single lady friends to hang out with [...]
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Gracias Madre West Hollywood

Dining in LA: Gracias Madre West Hollywood

July 30, 2014
6
I have been desperately wanting to try the new Gracias Madre West Hollywood, the newest location of this 100% organic and vegan mexican food restaurant,  since a waitress at Cafe Gratitude Venice whispered to us that it was in the works almost a year ago. When it finally opened, like, 6 or 7 months ago, we didn’t [...]
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Cilantro Chile Almond Dip

Cilantro Chile Almond Dip

July 28, 2014
21
First of all, I want to thank all of you for the overwhelming support regarding my upcoming cookbook. I was blown away by all of the positive response and so touched by those of you who mentioned that Keepin’ It Kind has been helpful in your transition to veganism. I’ve been literally (ok, figuratively) (I’m trying [...]
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Cinnamon Coffee Cake Muffins

Cinnamon Coffee Cake Muffins + A Review & GIVEAWAY of Decadent Gluten-Free Vegan Baking

July 25, 2014
49
It has been a looooooooong time since I’ve had coffee cake that tasted this good. I mean, a long time. Fluffy, moist, sweet, super cinnamony, with tons of streusel- these cinnamon coffee cake muffins were excellent! Between myself, my husband, and a houseful of teenagers (our twins had friends over), these muffins did not last [...]
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But I Could Never Go Vegan!

But I Could Never Go Vegan!

July 23, 2014
39
Remember way back when I told you I was working on a cookbook? Well, now I’m ready to tell you a little more about it! (this is just the working cover- a couple details may change) It’s called But I Could Never Go Vegan! 125 Recipes That Prove You Can Live Without Cheese, It’s Not All [...]
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Banh Mi-less Banh Mi Bowl

Banh Mi-less Banh Mi Bowl

July 21, 2014
21
Lately, when it comes to food, I’m all about 3 things: Banh Mi anything and everything (you may remember my banh mi burgers?), sandwiches in bowls (like this Portobello Philly Cheese Steak Bowl), and smoothies in bowls (which you probably have already caught on to if you follow me on Instagram). This post is not [...]
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Vegan Lemon-Lavender Blackberry & Ricotta Grilled Cheese Sandwiches

Lemon-Lavender Blackberry & Ricotta Grilled Cheese Sandwiches

July 17, 2014
12
I’m beginning to show signs of aging. It’s not so much in the way I look, though, I am showing signs there too. Bags-under-my-eyes, I’m looking at you! I’m finding these signs in my day to day life: the way I react to certain things, what bothers me more, what bothers me less, the things [...]
Read More
 
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    Welcome to Keepin' it Kind! I'm Kristy- Animal Lover, Travel Fanatic, and Chickpea Devotee. Join me as I make the world a kinder place, one delicious vegan meal at a time...

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