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    Home » Awesome Vegan Things

    Vegan Pizza Recipes for National Vegan Pizza Day 2013

    June 28, 2013 by keepinitkind 29 Comments

    It's almost here!  Tomorrow is National Vegan Pizza Day, an entire day dedicated to celebrating vegan pizzas of all shapes and sizes!  I don't know about you, but I'm stoked.  I haven't quite decided what I'm going to do- make my own pizza(s) or venture out and try one of the awesome vegan pizzas LA has to offer.  Or both.  Like I said, I'm pretty undecided.  In case you're still trying to decide, maybe this list of vegan pizza recipes will help you make up your mind:

    Taters n' Greens Tofu Scramble Pizza

    Tofu Scramble Pizza

    Hawaiian BBQ Jackfruit Pizza

    Hawaiian BBQ Jackfruit Pizza

     Roasted Garlic White Pizza with Macadamia Ricotta Salata

    White Pizza

    Roasted Ratatouille Pizza with Chickpea Cheese Sauce

    Roasted Ratatouille Pizza with Chickpea Cheese Sauce

    Easy Cheesy Pizza

    Easy Cheezy Pizza

    Lemon Herb Hummus Pizza

    Lemon Herb Hummus Pizza

    Buffalo Cauliflower Wing Pizza with Tofu Blue Cheese Spread

    Buffalo Cauliflower Wing Pizza

    Portobello Carpaccio Pizza

    Portobello Carpaccio Pizza | Keepin' It Kind

    Kumquat & Rainbow Chard Stem Pizza with Cashew Hemp Cheese Sauce

    Kumquat & Rainbow Chard Stem Pizza with Cashew Hemp Cheese Sauce

    Wild Mushroom & Pistachio Pesto Pizza with Tofu Chèvre

    Wild Mushroom Pistachio Pesto Pizza with Tofu Chevre

    Roasted Beet, Blood Orange & Fennel Pizza with Mixed Herb Tofu Chèvre

    Roasted Beet, Blood Orange & Fennel Pizza with Tofu Chèvre

    What are your plans for Vegan Pizza Day?

     

     

     

     

     

     

     

     

     

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    Reader Interactions

    Comments

    1. Abby @ The Frosted Vegan

      June 28, 2013 at 7:35 am

      So this means that I can eat a ton of all of these..right?! : )

      Reply
      • keepinitkind

        July 01, 2013 at 12:43 pm

        Absolutely! 🙂

        Reply
    2. Emily - It Comes Naturally

      June 28, 2013 at 7:39 am

      Aww...I used the last of my tofu chevre for lunch - ah well, all the more reason to make some more!!! Thanks for flagging this 🙂

      Reply
      • keepinitkind

        July 01, 2013 at 12:44 pm

        One should never be without tofu chevre. 😉 Enjoy!

        Reply
    3. elizbeth

      June 28, 2013 at 7:43 am

      Your pizzas are just stunning!! I will try some of your recipes but will put them on my raw vegan crust and dehydrate them to keep them bursting with life. So wonderful! Thank you so much.
      Peace and Raw Health,
      Elizabeth

      Reply
      • keepinitkind

        July 01, 2013 at 12:45 pm

        That sounds marvelous! Let me know how it goes! 🙂

        Reply
    4. Katie

      June 28, 2013 at 11:06 am

      It's actually kind of funny - tomorrow's my birthday, and I was planning on making pizza because then I could make my vegan pizza and the omnis in my family could make their own. I didn't even realize it was vegan pizza day until right now. I guess I was just meant to have vegan pizza tomorrow! 😀

      Reply
      • keepinitkind

        July 01, 2013 at 12:46 pm

        I hope you had a wonderful birthday, Katie!

        Reply
    5. Marlene @ Jade and Fern

      June 28, 2013 at 11:56 am

      Wow. These are mouth-watering. I didn't know it was vegan pizza day, but now that I do, I'm planning on making one of these!

      Reply
      • keepinitkind

        July 01, 2013 at 12:46 pm

        Enjoy! 🙂

        Reply
    6. Maria Tadic

      June 28, 2013 at 12:17 pm

      These all look really good. Do you have any suggestions for vegan cheese that are NOT processed. Im always tempted to buy the stuff in the store, but im not a fan of all those ingredients I can't pronounce. You seem to make a lot yourself - do you have a post just on cheese? I think you should have one - it'd be totally helpful!

      Reply
      • keepinitkind

        June 29, 2013 at 8:59 am

        Thanks for the suggestion, Maria! I will definitely work on that. 🙂 In the meantime, only the Easy Cheesy Pizza and the Tofu Scramble pizza are made with store-bought cheese. I made the cheese for all the rest of them. I also have a couple posts with homemade cheese: Sunflower Cheddar (https://keepinitkind.com/sunflower-cheddar/) and Sun-Dried Tomato Pesto Cheese (https://keepinitkind.com/lentil-mushroom-cheeseburgers-made-with-sun-dried-tomato-pesto-cheez/). If you are serious about vegan cheese-making, I highly recommend Myoko Schinner's book, Artisan Vegan Cheese (http://www.amazon.com/Artisan-Vegan-Cheese-Miyoko-Schinner/dp/1570672830). Her cheese is amazing! Good luck!

        Reply
    7. Angela @ Canned Time

      June 28, 2013 at 5:32 pm

      LOVE that wild mushroom and pistachio pesto! Awesome 😉

      Reply
      • keepinitkind

        July 01, 2013 at 12:46 pm

        Thanks, Angela! It is definitely one of our faves. 🙂

        Reply
    8. Andrea

      June 29, 2013 at 12:43 pm

      While there are so many terrific pizza choices here, I think I'm going to celebrate Pizza Day by ordering a vegan pizza delivery — just because I can! I'll be celebrating not just pizza, but the fact that we can order a delicious vegan gluten-free pizza if we want to. Homemade is best, but ordering out isn't too bad. 🙂

      Reply
      • keepinitkind

        July 01, 2013 at 12:47 pm

        How wonderful is it that we live in a time where we can actually have a vegan pizza delivered to our door?! Such a great thing to celebrate!

        Reply
    9. Anna {Herbivore Triathlete}

      June 29, 2013 at 5:29 pm

      I didn't realize you had so many pizza recipes on your blog, wow!

      They all look fantastically delicious (Chris is such an amazing photographer) but I'd choose the Lemon Herb Hummus Pizza, yum, yum!

      Reply
      • keepinitkind

        July 01, 2013 at 12:48 pm

        Thanks, Anna! The Lemon Herb Hummus Pizza is so perfect for a summer dinner! 🙂

        Reply
    10. Emma

      June 30, 2013 at 7:24 am

      I missed vegan pizza day as I was away but don't really need an excuse to eat it! All these ideas are so creative. I especially like the look of the roasted garlic white pizza 🙂

      Reply
      • keepinitkind

        July 01, 2013 at 12:49 pm

        Everyday is pizza day, in my book. 🙂

        Reply
    11. Heather

      June 30, 2013 at 10:15 am

      LOVE this round up- so many amazing options!

      Reply
      • keepinitkind

        July 04, 2013 at 2:51 pm

        Thank you, Heather!

        Reply
    12. Alicia@ eco driendly homemaking

      June 30, 2013 at 2:39 pm

      Wow where does one start? They all look s delicious so the big queation is which to make first!!

      Reply
      • keepinitkind

        July 01, 2013 at 12:49 pm

        I say make them all at once and call it a party. 😉

        Reply
    13. Cadry

      July 02, 2013 at 7:41 pm

      Oh, my gosh, Kristy! It all looks so good! I've really got to stop looking at all of these mouthwatering pizza pics. Yesterday David and I went out for pizza AGAIN, and I made taco pizza for lunch. I may need a pizza intervention! 😉

      Reply
    14. Phô mai que

      July 03, 2013 at 1:30 am

      Looks so yummy! This weekend I am going to try this for my kids. Thank you for the recipe!

      Reply
    15. rika@veganmiam.com

      August 09, 2013 at 6:05 pm

      that is a lovely collection of these vegan pizzas! I wish there is a National Vegan pizza every day!

      Reply
    16. AG

      January 10, 2016 at 2:38 pm

      Since when do vegans eat cheese????

      Reply
      • keepinitkind

        January 11, 2016 at 10:59 am

        All recipes use vegan cheese.

        Reply

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