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Qrunch Burgers

Qrunch Burgers: Review & A Giveaway!

June 17, 2013
61
It’s getting to the time of year where veggie burgers run rampant.  Ok, not rampant, but you will see them on an awful lot of plates during the summer.  When I was asked to review a new kind of veggie burger, the Qrunch burger, I of course jumped at the chance. Qrunch Foods has a [...]
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Nacho Cheese Tofu Scramble Enchiladas

Nacho Cheese Tofu Scramble Enchiladas

June 14, 2013
20
There are three things to note about the photographs in this post:  1.)  The swatch of red and orange fabric in this picture is famous.  It was used in Isa Chandra Moskowitz’s upcoming book and I think she would appreciate that I make that perfectly clear upfront. 2.)  Chris and I currently have an abundance [...]
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Prasad

Vegan Travel: Portland, Oregon- Part 2

June 12, 2013
31
This is part 2 of our vegan travel in Portland series.  Be sure to check out Part 1 as well! Our third day in Portland began with a Vegan Breakfast Showcase from various Portland eateries.  As I said before, we were well fed.  For lunch there was a build-your-own bowl buffet, so by the end [...]
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Warm Lemony Olive Potato Salad

Warm Lemony Olive Potato Salad

June 10, 2013
51
The job I was working when I decided to go vegan was as a nutritional advisor at a personal catering company, which was run by a celebrity nutritionist here in LA.  Daily, I would listen to people tell me about their food preferences and their goals regarding this new eating plan, whether it was for [...]
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Food for Thought

Vegan Travel: Portland, Oregon- Part 1

June 5, 2013
16
Chris and I arrived in Portland at around 2:45pm on the Thursday before Vida Vegan Con was going to start.  We knew we had to rent a car, check in to our hotel and high-tail it on over to the White Owl Social Club where an unofficial VVC meet & greet was beginning at 3:30. [...]
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Christy, Kristy & Cadry

Vida Vegan Con 2013 Recap

June 5, 2013
43
Did you ever go to summer camp when you were a kid?  You would take classes or workshops to learn new things, eat with all of the other kids in a giant rec hall, hang out with old friends and make new friends, have tons of fun with these old and new friends all week [...]
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Heart of Palm, Jicama & Asparagus Cabbage Salad with Maple Sriracha Pecans

Heart of Palm, Jicama & Asparagus Cabbage Salad with Tangerines & Maple Sriracha Pecans

June 3, 2013
27
Heart of Palm, Jicama, Asparagus, Cabbage, Tangerines, and Maple Sriracha Pecans all in one salad?  Yes, it’s true.  I know that sounds like a motley crew of ingredients but you have to trust me on this one. I tend to be a play-it-safe kind of gal.  It’s very easy for me to stay in my [...]
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Baked Apricot Crumble Oatmeal

Baked Apricot Crumble Oatmeal

May 31, 2013
32
It’s pretty easy to get so caught up in trying to please everyone else that you forget to do things just for yourself. I’m sure we all have been guilty of this at some point, but for me, the biggest example of this for me is when it comes to cooking.  On the weekends, all [...]
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Mohawk Bend

Dining in LA: Mohawk Bend

May 30, 2013
7
For what seems like a lifetime, I’ve been wanting to eat at Mohawk Bend in Echo Park.  You know, the awesome bar built in a transformed vaudeville theater that has a great selection of beer, wine and cocktails and their entire menu is vegan, unless otherwise noted (rather than the other way around).  When I [...]
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Roasted Corn and Basil Farro Salad

Roasted Corn & Basil Farro Salad

May 28, 2013
33
This last weekend, Chris and I spent the most amazing weekend in Portland at Vida Vegan Con.  There is just so much I want to share with you all, but it’s going to have to wait until I fully digest all of it.  In the meantime, I’m sharing this absolutely amazing roasted corn & basil [...]
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Double-Dipped Chocolate Covered Bananas with Everything On Them

Double-Dipped Chocolate Covered Frozen Bananas

May 24, 2013
32
This week, in celebration of the upcoming, very long-awaited, premier of the 4th season of Arrested Development (my most favorite TV show of all time) on Netflix, I am doing a week of Arrested Development-themed recipes.  It’s sort of a week-long Arrested Development premier celebration, if you will (“Oh, sure, I will.  Look, I have…”).  To answer your questions: [...]
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Polenta Cornballs with Spicy Marinara Sauce

Polenta Cornballs with Easy Spicy Marinara Sauce

May 22, 2013
48
This week, in celebration of the upcoming, very long-awaited, premier of the 4th season of Arrested Development (my most favorite TV show of all time) on Netflix, I am doing a week of Arrested Development-themed recipes.  It’s sort of a week-long Arrested Development premier celebration, if you will (“Oh, sure, I will.  Look, I have…”).  To answer your questions: [...]
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Brownie Ice Cream Sandwiches

Brownie Ice Cream Sandwiches

May 20, 2013
40
This week, in celebration of the upcoming, very long-awaited, premier of the 4th season of Arrested Development (my most favorite TV show of all time) on Netflix, I am doing a week of Arrested Development-themed recipes.  It’s sort of a week-long Arrested Development premier celebration, if you will (“Oh, sure, I will.  Look, I have…”).  To [...]
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Vanilla Cookies

Puffy Vanilla Cookies

May 16, 2013
17
Isn’t it wonderful how life just happens sometimes?  Just when you find your routine, your groove, life comes and shakes it all up.  I think it’s pretty neat.  What fun would it be if every day was the same as the last? Such has been the case for me recently.  Little bits of life have [...]
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Oatmeal Cherry Chocolate Chip Cookies

Virtual Vegan Potluck: Oatmeal Cherry Chocolate Chip Cookies

May 10, 2013
29
Welcome to the Virtual Vegan Potluck! I made you cookies! Lots and lots of cookies.  Oatmeal Cherry Chocolate Chip cookies to be exact. If I bring a dessert to a potluck, I usually always bring cookies, especially if I know there are going to be other desserts.  Why, you ask?  Well, I may just be [...]
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Peanut Butter Banana Pancakes with Salted Chocolate Caramel Syrup

Vegan Mother’s Day Brunch Recipes

May 8, 2013
10
Mother’s Day is so close!  It seems that a brunch is the traditional thing to do for Mother’s Day, though, since my mother rarely eats breakfast, we never did it when I was growing up.  I, on the other hand, LOVE brunch.  It’s my favorite meal of the day! Because I’m such a brunch-enthusiast, I’m [...]
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Review: Vegan French Macaroons from Feel Good Desserts

May 6, 2013
26
Since becoming vegan, I can honestly say that I have not missed any non-vegan foods.  I have, however, often wished that my favorite cookie, French macaroons, were vegan.  I’ve not missed them.  I’ve just been bummed that there were no vegan versions. Well, I am bummed no more!  Feel Good Desserts has created vegan French [...]
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Peanut Butter Banana Pancakes with Salted Chocolate Caramel Syrup

Peanut Butter Banana Pancakes with Salted Chocolate Caramel Syrup

May 3, 2013
22
There was a time, about five or six years ago, when my weekends were far different from they are now. I would generally work during the day on Saturday.  Saturday nights were for dates, going dancing, or having a wine and movie night with my best friend.  Sunday mornings were spent sleeping in a bit, [...]
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Crossroads Kitchen

Dining in LA: Crossroads Kitchen

May 1, 2013
7
When Chris and I returned from New York City, we realized that what LA was missing was an upscale fine dining restaurant.  There was no place for a vegan to get all dressed up and have a fancy dinner on a special occasion.  Tal Ronnen has changed all of that with his new restaurant, Crossroads [...]
Read More
 
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    Welcome to Keepin' it Kind! I'm Kristy- Animal Lover, Travel Fanatic, and Chickpea Devotee. Join me as I make the world a kinder place, one delicious vegan meal at a time...

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