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    Home » vegan

    vegan

    • Spicy Almond Carrot Soup with Skillet-Roasted Chickpeas
    • Jackfruit Fish-Free Tacos
    • 20 Vegan Chocolate Recipes for Valentines Day + My Favorite Valentine's Memory
    • Pesto Polenta Fries with Spicy Aioli from Greens 24/7 + A GIVEAWAY!
    • A New Page & Upcoming Event Details
    • Roasted Rainbow Winter Bowl
    • Green Earth Orbs from 100 Best Juices, Smoothies, And Healthy Snacks + A GIVEAWAY!
    • 40 Vegan Super Bowl Recipes
    • Oven-Baked Pizza Dip
    • Jackfruit Nacho Supreme
    • Gluten-Free, Vegan Buffalo Mac n' Cheese Balls
    • Vromage: A Vegan Cheese Shop in LA!!!
    • Portobello Chili with Shiitakes & Fennel
    • The Top 14 Recipes of 2014 | Keepin' It Kind
    • The 2014 Vegan Cookie Swap Party Round-Up + the Vitamix Giveaway Winner!
    • Kristy's Snickersnaps (or Gingerdoodles) + Last Day for the Vitamix Giveaway!
    • Annie's Chocolate Hazelnut Sandwich Cookies
    • Heather's Coconut Pecan Chocolate Caramel Squares
    • Amanda's Pumpkin Chocolate Chip Cookies
    • Courtney's Chocolate Pecan Butter Tart Squares
    • Jess's Vegan Empire Cookies
    • Rika's Petits Sablés à la Crème de Marron
    • Angela's No-Bake Maca Chia Chews with Pistachio Maple Glaze
    • 2014 Holiday Gift Guide + GIVEAWAY!

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    Welcome to Keepin' it Kind! I'm Kristy- Animal Lover, Travel Fanatic, and Chickpea Devotee. Join me as I make the world a kinder place, one delicious vegan meal at a time…

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